Goats Cheese & Truffle Arancini
394kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1409kJ 337kcal |
1649kJ 394kcal |
19.63% | |
| Fat | 17g | 20g | 28.09% | |
| of which Saturates | 11g | 12g | 62.3% | |
| of which Sugars | 14g | 17g | 18.46% | |
| Salt | 0.95g | 1.1g | 18.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Arancini - Goats Cheese & Caramelised Onion [Filling: Rice, Caramelised onion mix (Sugar, Balsamic Vinegar with caramel (SULPHITES), Olive oil), Goats cheese ( Goats MILK, Starter Culture, Microbial Rennet), Cellulose, Salt, Preservative E202)), Mozzarella Cheese ( Cows MILK, Starter culture, Microbial Rennet), Medium Fat hard cheese ( Cows MILK, Salt, MIcrobial Rennet) Water, Ciabatta crumb (WHEAT Flour, Calcium carbonate, Iron, Thiamine, Niacin), Olive Oil, Yeast , Salt), Red Onion, Salt, Black Pepper, Coating: breadcrumb ( WHEAT flour ( Calcium Carbonate, Iron, Thiamin, NIacin), Yeast, Sugar, Salt, E300), Water, WHEAT flour, Beetroot Powder] |